Kisna Milky Farm

Our Products

500 ML / 5 Days

A2 Gir Cow Milk - 1 Litre/day - Glass Bottle (Returnable)

₹250 * inclusive of all taxes

Save ₹350

1000 ml

A2 Desi Cow Ghee

₹2,200 ₹1,850 * inclusive of all taxes

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Save ₹150

500 ml

A2 Desi Cow Ghee

₹1,100 ₹950 * inclusive of all taxes

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Save ₹250

1000 ML

A2 Desi Buffalo Ghee

₹1,650 ₹1,400 * inclusive of all taxes

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Process Of Making Our Ghee

The process of making our ghee follows the ancient Bilona method. From hand-milking to slow cooking on chulha, every step preserves purity, nutrition, and authentic taste.

1. Hand Milking

2. Made from Curd

3. Traditionally Wood Churned

4. Cooked with Traditional Method

5. Packaged in Glass Jars

Why Our Ghee ?

Rich in Nutrients

Made from A2 milk, it contains essential vitamins, healthy fats, and Omega-3s.

Easily Digestible

A2 ghee is light on the stomach and boosts digestion

naturally.

Bilona Method

Made using time-tested methods that preserve purity and medicinal value.

Immunity & Strength

Regular consumption helps improve immunity, joint health, and overall vitality.

Title

Pure Tradition, Pure Taste: Uncover Our Story

Title

Our Brand Story

Kisna Milky Farms was founded in 2022 by Jayshankar Purohit, ( With Co- Founder Gautam Purohit) a former banker who left his career to pursue a deeper purpose — honoring the memory of his beloved Cow "Gauri" and promoting pure, traditional nutrition through dairy. Located in Ghasa Village, of Udaipur, Rajasthan, Kisna Milky Farms carries forward a three-decade-old family legacy in the dairy business rooted in love, tradition, and a commitment to purity. We specialize in making A2 Desi Cow Ghee and A2 Desi Buffalo Ghee using the traditional Bilona method, which preserves the natural health benefits and sacred qualities of ghee. In 2024, we opened our first retail outlet in Virar West, Mumbai, bringing the authenticity of rural Rajasthan to city homes. Our mission is to reintroduce the power of A2 ghee into modern lifestyles. A2 Desi Cow Ghee is known to improve digestion, boost immunity, support heart and brain health, and enhance overall well-being — all through natural nourishment passed down through generations. At Kisna Milky Farms, we’re not just making ghee. We’re continuing a legacy, reviving a tradition, and spreading wellness — one spoon at a time.

Jayshankar Purohit

Frequently asked questions FAQ's

What is A2 Desi cow Bilona ghee ?

A2 Desi Cow Bilona Ghee is a traditional Indian clarified butter made from the milk of indigenous cows like Gir or Sahiwal, which produce A2 beta-casein protein believed to be easier to digest and more beneficial for health. It is prepared using the ancient bilona method, where milk is first turned into curd, hand-churned to extract butter, and then slowly heated to produce ghee. This process retains essential nutrients like butyric acid, vitamins A, D, E, and K, and is highly valued in Ayurveda for its digestive, immunity-boosting, and therapeutic properties. A2 Bilona ghee is often used in cooking, religious rituals, and as a health supplement.

Why is buffalo bilona ghee considered a good choice ?

Buffalo Bilona Ghee is considered a good choice for several reasons, especially for those seeking rich nutrition and strength-building properties:

1.⁠ ⁠High Nutrient Density: Buffalo milk contains more fat, calcium, and proteins than cow’s milk, making the ghee richer and more nourishing.

2.⁠ ⁠Traditional Bilona Method: Like with cow ghee, the bilona process (curd-churning) preserves nutrients and enhances digestibility by using natural fermentation and slow cooking.

3.⁠ ⁠Energy & Strength: Due to its higher fat content, buffalo bilona ghee provides sustained energy and is traditionally recommended for people needing weight gain, stamina, or physical recovery.

4.⁠ ⁠Cooling Nature: According to Ayurveda, buffalo ghee has a cooling effect on the body, which can be beneficial in hot climates or for individuals with excess body heat.

5.⁠ ⁠Long Shelf Life: Buffalo ghee is more stable and lasts longer due to its higher fat content.

Are there any preservative in your cow ghee ?

"No, our A2 Desi Cow Ghee is 100% natural and free from any preservatives. Made using the traditional bilona method, it retains its purity, rich aroma, and nutritional value—just the way nature intended."

How can I ensure authenticity of kisna Milky Farm ?

"At Kisna Milky Farm, we ensure authenticity through complete transparency and traditional practices. Our ghee is made only from pure A2 milk of indigenous desi cows using the traditional bilona method. We do not use any chemicals, preservatives, or shortcuts. Every batch is prepared in small quantities, and we provide full traceability, FSSAI certification, and lab test reports on request. Customers are always welcome to visit our farm, see the process firsthand, and meet the cows themselves. Our aim is to deliver purity you can trust."

What are the health benefits of A2 Ghee ?

A2 Ghee offers several health benefits, especially when made using the traditional bilona method. It is rich in butyric acid, which supports digestion and gut health, and contains essential fat-soluble vitamins (A, D, E, and K) that boost immunity, improve vision, and support brain and bone health. A2 ghee is known to reduce inflammation, promote healthy skin, aid in weight management, and provide long-lasting energy. Because it's free from A1 casein, it's often easier to digest and gentler on the stomach, making it a preferred choice in Ayurveda for overall wellness and balance.